MEKONG Starch Noodle 1Kg
These premium tapioca starch noodles deliver authentic Vietnamese texture and taste. Made in Australia from 90% Australian ingredients, their distinctive chewy consistency is perfect for traditional bánh canh soups, stir-fries, and cold noodle dishes. Simply boil for 2-3 minutes before adding to your favorite recipes. Their smooth, slippery texture beautifully absorbs flavors while maintaining firmness during cooking.
MEKONG Starch Noodle 1Kg is backordered and will ship as soon as it is back in stock.
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Shipping
Shipping
Shipping Costs
- Victoria: $5.00
- All other Australian regions: $10.00
Delivery Timeframes
- Melbourne metropolitan area: 1-2 business days
- Other areas in Victoria: 2-3 business days
- Other Australian states: 3-5 business days
Order Processing
- Orders placed before 12 noon (Monday-Friday): Same-day dispatch
- Weekend/public holiday orders: Processed next business day